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Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl
Da Salzburger Kaffee "SOUL" / 100% Bio Arabica / 2er Blend / 1kg - Chrambl

Salzburg Coffee "SOUL" / 100% Organic Arabica / 2-Bean Blend / 1kg

€37,65
Tax included.
Selected by Chrambl 

SOUL – Organic Arabica Coffee Beans

Authentic Salzburg coffee craftsmanship for conscious connoisseurs. SOUL is elegant and intense at the same time – with fine acidity, balanced roast aroma, and organic quality.

☕ Variety
100% Organic Arabica
🌍 Origin
Mexico & Papua New Guinea
🔥 Roast
Medium Roast
✅ Organic Control
AT-Bio-301

☕ Taste Profile
Acidity: fine and elegant
Roast Aroma: balanced and harmonious
Overall Impression: intense, round, and popular with organic fans
Ideal for: conscious connoisseurs and daily coffee enjoyment
✔ Product Details
Coffee Type: 100% Organic Arabica Bean
Roast Level: Medium / Medium Roast
Blend: 2-bean blend
Growing Regions: Mexico & Papua New Guinea
Roasting Method: Blending after roasting
Organic Control Body: AT-Bio-301
⚙ Preparation
Application: All-rounder
Fine Grind: Espresso, Cappuccino, Bialetti
Coarse Grind: Verlängerter, Americano, Filter Coffee, French Press
⏱ Barista Recommendation
For portafilter espresso, we recommend a brewing time of 26 to 32 seconds. This allows SOUL to unfold its elegant aroma with a balanced body.
🌱 Why Medium Roast?
The medium roast ensures full body, a harmonious aroma, and a pleasantly smooth finish. Bitterness is reduced, while the natural flavors of the beans are preserved.
🔥 Roasting Method
In the Blending after roasting process, each pure variety is roasted individually and only then blended. This creates a particularly harmonious 2-bean blend with a clear aroma structure.
📦 Packaging
Packaged in a 1kg Brown Paper Bag with Hand Stamp. Kraft paper with an aroma valve ensures freshness and deliberately avoids unnecessary aluminum coating.

Also available as a Zero Waste option for gastronomy.
🏔 Origin & Craftsmanship
SOUL comes from Salzburg's modern and sustainably oriented coffee manufactory. Gentle, slow roasting preserves the natural aromas of the beans.

Also appreciated in gastronomy – including at Biohof Ebengut in Maria Alm.

Consciously enjoy. Shop better.

Curated by Chrambl – for people who value organic quality, sustainability, and honest coffee enjoyment.